All recipes » Beans, peas, lentils » Stew

	Biggest Loser Broke Bean Stew by Recipe Kitchen Healthy Biggest Loser Recipe For Broke Bean Stew From The Biggest Loser Cookbook. Recipe Source: http://www.biggest-loser-recipes.com	2 votes 1 review 10043 views
	Split Pea Soup with Smoked Ham Hocks by Bob Vincent Split Pea soup is a good weeknight meal. My wife and I eat legumes once a week. Usually on Monday. I make large batches and freeze them in containers that will serve the two of us. Most legumes freeze reasonably well. Legumes are economical and good for you. Served with a salad they make for a warming meal as cooler weather…	2 votes 1 review 6898 views
	Lentils & Vegetables ~ Moroccan Style by Amos Miller I began making this dish in the 1970s and it has evolved since then into a great Winter favorite. This will surprise you with both it's sweet, true vegetable flavors and just the right amount of seasoning. Served with a good bread, this will satisfy and nourish all the athletes and couch potatoes who look to you for a delicious…	3 votes 1 review 8359 views
	Vegetarian Hoppin’ John with Braised Collard Greens by Colleen Mcconnell A classic new years dish made vegetarian, complete with healthy braised collards on the side.	1 vote 4164 views
	Masoor Dal –Red Lentil Stew by Meghna Patel Dal in general is a true soul food for any Indian at heart. I relish any kind of dal with simple steamed rice. Arhar or Tool and Moong dals top the chart but I am in mood for something different today. Hummm….. I searched my pantry high and low and I found a jar of Masoor Dal/Red Lentil . Now Masoor Dal is not frequently made in…	1 vote 3409 views
	Lentil and Ham Soup by Karen Vivers Home cooking at its best. Filling, warming, super tasty. The best soup to come home to on a Winter's evening	1 vote 2803 views
	Lentil Stew by Salad Foodie Chock full of vegetables this stew is satisfying and hearty. Lentils originated in the Middle East and are one of mankind's oldest foods. Unlike Esau I would not give up my birthright for a bowl of lentils and a bread loaf (Genesis 25:34) but this soup is well, stew-pendous! It's based on a recipe from The Daniel Plan Cookbook by…	1 vote 1133 views
	SPICES HARIRA SOUP by CHEF ASHRAF ABD ALEEM ELKHARBOTLY SPICES HARIRA SOUP	1 vote 4089 views
	Mixed Bean Soup with Andouille or Ham (A Gift in Jar Holiday Idea) by Salad Foodie Make up your own dry bean and lentil variety or purchase ready-made. Aim for 8 or more legume types - navy, black, great northern, garbanzo, pinto, red, green split peas, lentils. Can be a good way to use up odds and ends of dried beans on hand. Fill…	1 vote 4101 views
	Hot Masala Lentil Soup by Navaneetham Krishnan Chilli flakes and spices for spiciness and aroma and fresh coconut for creaminess.	1 vote 3660 views
	Lentil soup by juno Rustic bean soup flavored with bacon. If your family don't like beans, they will love it !	1 vote 1777 views
	Sambar (Spicy Indian Lentil Soup) by Chitra Agrawal Sambar is a staple in most South Indian homes. It is a spicy lentil and vegetable stew. On most days, we had some kind of sambar for dinner when I was growing up. You usually eat it with rice.	2 votes 1 review 4352 views
	Sledder’s Soup by Linda Gee Copyright © 2009 by Mimi Wilson and Mary Beth Lagerborg	1 vote 2434 views
	Chickpea and lentil soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Chickpea and lentil soup	1 vote 1 comment 2545 views
	Curried Chicken and Lentil soup by Tracey S Im a pantry cooker. I cook whatever is left in the pantry, and hope for the best.	1 vote 1976 views

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