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Pappardelle Bolognese

Pappardelle Bolognese by Lacy DeVeney

Bolognese, main ingredient: Pasta, ingredients: For the Pasta Dough:, , 3.5-4 cups AP

1 vote
2623 views
Homemade Tagliatelle

Homemade Tagliatelle by Nikki S. Moore

1 lb of fresh pasta The pasta dough can be used to make pastas other than tagliatelle. Be

1 vote
651 views
Tortina di Capelletti for Foodie Friday!

Tortina di Capelletti for Foodie Friday! by Pattie Meegan

refridgerate till the pasta dough is ready to be filled. Roll pasta dough out in strips

2 votes
780 views
10/18/09 - Ravioli and Meatballs w Chocolate Lava (less) cakes

10/18/09 - Ravioli and Meatballs w Chocolate Lava (less) cakes by Carla

get creative and have a little design contest. Pasta Dough 4 eggs - beaten 2 tbsp - olive

2 votes
570 views
mushroom and truffle ravioli

mushroom and truffle ravioli by madonna del piatto

how to make pasta sheets here and how to make ravioli here. Recipe Pasta dough: 300 gr (1

1 vote
589 views
Cacio y Pepe – Fettuccini with Parmesan and Pepper

Cacio y Pepe – Fettuccini with Parmesan and Pepper by Nikki S. Moore

cutter attachment on my pasta machine. 1 recipe fresh pasta dough (see recipe here) or

1 vote
576 views
Cacio e Pepe – Fettuccini with Parmesan and Pepper

Cacio e Pepe – Fettuccini with Parmesan and Pepper by Nikki S. Moore

cutter attachment on my pasta machine. 1 recipe fresh pasta dough (see recipe here) or

1 vote
513 views
Chicken Breast, wild Mushroom Ravioli

Chicken Breast, wild Mushroom Ravioli by Walter

mix down Roll out the pasta dough thinly. With the pasta dough and filling make half-moon

1 vote
358 views
Filled Pasta With Walnut Sauce ( Pansotti Or Capellacci Al Preboggion )

Filled Pasta With Walnut Sauce ( Pansotti Or Capellacci Al Preboggion ) by Global Cookbook

Al Preboggion ), ingredients: 300 gm pasta dough (qv fresh dough), 1 kg mixed wild greens

0 votes
1948 views
Chorizo Filled Pasta With Tomato Basil Coulis And Salsa Cruda

Chorizo Filled Pasta With Tomato Basil Coulis And Salsa Cruda by Global Cookbook

1/8 tsp cayenne pepper, 8 ounce pasta dough, 8 ounce Tomato-Basil Coulis (recipe follows

0 votes
1369 views
Herb Pasta Sheets With Scallops In Madeira Cream Sauce

Herb Pasta Sheets With Scallops In Madeira Cream Sauce by Global Cookbook

Sauce, ingredients: 1/2 x recipe Herb Pasta Dough (see recipe), 1 lb sea scallops Flour

0 votes
1809 views
Sour Dough Pizza Dough - (With Sausage, Onion and Mushroom)

Sour Dough Pizza Dough - (With Sausage, Onion and Mushroom) by Foodiewife

2 teaspoon instant yeast, 4 teaspoons Pizza Dough Flavor, optional but delicious, you can

2 votes
8916 views
Double Sausage Pizza

Double Sausage Pizza by Patti Fisher

made pizza crust, 2 cups chipotle flavored pasta sauce, 1 teaspoon Chef of the Future

1 vote
3608 views
Squash Ricotta Gnocchi: A First Dish for Thanksgiving

Squash Ricotta Gnocchi: A First Dish for Thanksgiving by Patricia Turo

Time: 2 minutes, Yield: 6 Servings, , Pasta Dough, Dry Ingredients, 4 cups flour, sifted

2 votes
4259 views
Basic Pasta Dough

Basic Pasta Dough by ShaleeDP

Basic Pasta Dough, ingredients: 2 cups flour, 3 eggs, 1/2 teaspoon salt

1 vote
3724 views
CHEESE AGNOLOTTI

CHEESE AGNOLOTTI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CHEESE AGNOLOTTI, main ingredient: Pasta, ingredients: Pasta dough 100 gr, Ricotta cheese

1 vote
3484 views
Tuna and Pasta Salad

Tuna and Pasta Salad by B Innes

to match the flavor of pasta shells, cuisine: American, course: Salad, type of dish: Pasta

1 vote
3181 views
Tagliolini with Green Asparagus and Black Truffle

Tagliolini with Green Asparagus and Black Truffle by Walter

shavings For the pasta dough mix all the ingredients together to a firm dough Knead well

1 vote
571 views
Spicy Sausage Ravioli, Chicken Spinach Ravioli; making pasta

Spicy Sausage Ravioli, Chicken Spinach Ravioli; making pasta by Katie Zeller

ravioli. And flavored ravioli. The Spinach Ravioli is double the pasta dough, and serves

1 vote
571 views
Basic Handmade Pasta

Basic Handmade Pasta by CFO

own ravioli!! I used a Mario Batali "Basic Pasta Dough" recipe: 3 1/2 cups unbleached All

1 vote
588 views