Tuna and Pasta Salad Recipe
Tuna and Pasta salad a very simple and delicious dish easy to make and great warm or cold.
Ingredients
- 12 oz can of Tuna
- Appox 6-8 oz Wish Bone Italian Dressing ( we've tried others but nothing seems to match the flavor of this one)
- 1 large or 2 medium red onions diced
- 4-6 oz grated parmesan cheese
- fresh cracked pepper
- 1# medium pasta shells
Directions
- For the tuna and pasta salad place salted water in a large stock pot and cook the pasta. When cooked drain . We use a pot with a teflon interior so we can use to mix all the ingredients saving another large bowl to clean up. Put the pasta back in the bowl add the other ingredients mix thoroughly making sure to break up the Tuna. Serve. Can be kept in the refrigerator but you should add more dressing to it and mix before serving.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 8 servings | |
| Calories 126 | |
| Calories from Fat 47 | 37% |
| Total Fat 5.34g | 7% |
| Saturated Fat 3.13g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 344mg | 14% |
| Potassium 137mg | 4% |
| Total Carbs 6.28g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 2.11g | 1% |
| Protein 12.89g | 21% |
