Virtual Supper Club Serves up Easter Dinner! Recipe
Ingredients
- 8 hard boiled eggs, shelled
- 1/2 cup mayonnaise
- 1 tablespoon chopped fresh chives
- 2 teaspoons Woebler's Spicy Mustard
- 1/4 teaspoon salt
- 1/8 teaspoon ground pepper
- 1/8 teaspoon red pepper
- 1/2 cup cooked medium shrimp, peeled and chopped
- 3 center-cut bacon slices, cooked and crumbled
View Full Recipe at The Life and Loves of Grumpy's…
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 245g | |
| Calories 950 | |
| Calories from Fat 840 | 88% |
| Total Fat 95.03g | 119% |
| Saturated Fat 13.28g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 180mg | 60% |
| Sodium 1338mg | 56% |
| Potassium 255mg | 7% |
| Total Carbs 1.96g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.5g | 0% |
| Protein 24.16g | 39% |
