Veg Noodles Recipe
Ingredients
- Green Peas – 1/2 cup
- Carrot – 1/4 cup, finely sliced or chopped
- Cabbage – 1/4 cup, finely chopped
- Beans – 1/4 cup, chopped
- Capsicum – 1/2 cup, chopped
- Baby Corn (or Cauliflower) – 1/4 cup, chopped
- Tomato Sauce – 2 to 3 tsp
- Chilli Sauce – little
- Salt as per taste
- Oil as required
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 178g | |
| Calories 69 | |
| Calories from Fat 5 | 7% |
| Total Fat 0.6g | 1% |
| Saturated Fat 0.1g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 96mg | 4% |
| Potassium 318mg | 9% |
| Total Carbs 14.59g | 4% |
| Dietary Fiber 3.7g | 12% |
| Sugars 5.07g | 3% |
| Protein 3.2g | 5% |
