Two Layered Grape Jelly 葡萄双色果冻 Recipe
Ingredients
- Two Layered Grape Jelly
- A) Red Grape Jelly
- 500g Red grape juice
- 13g Gelatin powde
- 50g Sugar
- (B) White Grape Jelly
- 500g White grape juice
- 13g Gelatin powder
- 50g Sugar
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1113g | |
| Calories 995 | |
| Calories from Fat 11 | 1% |
| Total Fat 1.3g | 2% |
| Saturated Fat 0.3g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 60mg | 3% |
| Potassium 1042mg | 30% |
| Total Carbs 249.52g | 67% |
| Dietary Fiber 2.0g | 7% |
| Sugars 243.66g | 162% |
| Protein 3.86g | 6% |
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