Tomato Paneer Recipe

Tomato Paneer Recipe By Anjali Anand Published May 26, 2017 | Paneer, Side Dish, Tomato | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pinterest A delicious side dish for chapati or pulao, Tomato Paneer is easy & quick to make. Ingredients: Onion – 1, medium, chopped Roma/Bangalore Tomatoes – 4, large, chopped Paneer – 200 gms, cubed Turmeric Powder – 1/2 tsp Red Chilli Powder – 2 tsp Coriander Powder – 1 tsp Salt as per taste Green Chillies – 2, slit Mustard Seeds – 1/2 tsp Curry Leaves – few Coriander Leaves – handful Oil – 2 tsp Cream to garnish (optional)Method: 1. Heat 1 tsp oil in a pan over medium flame. 2. Saute the onions and tomatoes for a minute or two. 3. Remove, cool and grind to a fine paste. 4. To the…