Dry Rub For Pulled Pork by BenDry Rub For Pulled Pork, ingredients: 2 cup paprika, 1/2 cup ground |
1 vote
6198 views
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Dry Rub Hot Wings by Malcom ReedDry Rub Hot Wings, main ingredient: Chicken, ingredients: Recipe for 4lbs. of Chicken Wing |
1 vote
30462 views
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Barbecued Baby Back Ribs (in 15 minutes) by Foodiewife2 pounds baby back ribs, cut into 2-rib sections, For the dry rub:, 3 Tablespoons paprika |
1 vote
18588 views
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White Dry Rub by John GreenlerDry Rub, ingredients: 2/3c granulated garlic, 2/3c granulated onion, 1/2c dry |
1 vote
3151 views
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Caramelized Soy and Lemongrass Spareribs by Henry MolineSalt for seasoning the ribs, cook method, course: Appetizers & snacks, type of dish: Beef |
1 vote
3809 views
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CHICKEN BREASTS WITH MUSHROOMS IN A THYME-DIJON CREAM by Devaki DasWhenever dry rub, , 2 tbs Olive oil – for marinating, , 3-4 tbs Olive oil – for sautéing |
1 vote
2155 views
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Asian Short Ribs Pressure Cooker Style by Foodiewifesauce, 2 tablespoons dry sherry, 4 (8-ounce) boneless beef short ribs, trimmed (don't |
2 votes
19293 views
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Beef Cube Steak Parmesan by myra byankaBeef Cube Steak3 C flour, 2 tsp. dry basil, 1/8 tsp. garlic dente, oil for frying, cuisine |
1 vote
3975 views
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Rib Job by Robyn MedlinRosemary springs, 4 ribs, sliced, for the “swizzle stick”, 1/4 cup barbecue rub to rim the |
2 votes
3682 views
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Quick & Easy Beef Tortilla by Catherine PappasBeef Tortilla, ingredients: 2 lbs. ground beef, Gourmet Spice Rub, Feta cheese for garnish |
2 votes
1605 views
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Savory Country Style Corned Beef Hash by Smokinhotchefc. low sodium beef broth, 1 tsp. smoked paprika, , olive oil for drizzling, cook method |
1 vote
4504 views
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Pressure-cooker mini meatballs with farfalle by Easy Cook - Laka kuharica1/2 cup beef broth from 1 cube, dry pasta, farfalle (bows), Parmesan cheese, grated, for |
1 vote
1963 views
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Beef BBQ Rub by myra byankaBeef BBQ Rub, ingredients: 6 tbs. dry mustard, like Colman's, 1/2 tsp. dry thyme |
1 vote
2721 views
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Four Mayonnaise Sauces for Grilled Cheeseburgers by myra byankafor Grilled choice, 1/2 tbs. dry seasoning, such as CreoleMain dish, type of dish: Beef |
1 vote
2422 views
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Garbage Salad (not really) by Amos Milleruse our applewood smoked, leanvinegar (a MUST for this salad dressing/2 tsp dry mustard, 1 |
4 votes
13923 views
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Grilled Fish With Taucheo Chili Dip by Navaneetham Krishnanikan kembung/fish - wash, pat dry and rub salt all over., , For the taucheo chili dip, , 2 |
1 vote
2667 views
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Grilled Chicken Hawaiian Sliders by victoria jonesrib meat (the kind that come with 8 or so in a big bag - so easy to prepare for dish: Beef |
1 vote
6836 views
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Chicken Saltimbocca by Schnoodle Soupwashed, patted dry and poundedI used smoked Tbsp butter, Flour for dredging, Olive |
2 votes
1940 views
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Chile Relleno Burger by Patti Fisherfor recipe), Your favorite buns or Mexican rolls, Ken Fisher, July 22, 2017, Beef Butt Rub |
1 vote
2410 views
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AaM - PaNnA by Sangeeta Shahsaunth or dry ginger For Garnish:, sugar syrup, smoked paprika powder, mint leaves, For |
1 vote
2876 views
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