MENU
cochin crimson

cochin crimson by sunil k.nayar

welcome drink or cocktail drink

1 vote
4978 views
deep blue

deep blue by sunil k.nayar

welcome drink or cocktail drink

1 vote
2834 views
curried chicken sandwich

curried chicken sandwich by sunil k.nayar

with chicken mince in curry masala this is very delicious.

1 vote
1106 views
Puff Pastry

Puff Pastry by Elaine

A highly versatile pastry, and it's not nearly as difficult to make as you might think!

1 vote
2246 views
Fajita Marinade # 1

Fajita Marinade # 1 by myra byanka

There are many delicious marinades for fajitas. Here's the first of several of mine. If you are grilling skirt steak, this marinade will penetrate and break down the muscle within a few hours. If you marinate too long, the meat will get mushy. If you are using flank steak, which I prefer, because there's no hassle of pulling the…

1 vote
2972 views
Texas Sweet and Sour Coleslaw

Texas Sweet and Sour Coleslaw by myra byanka

This is a tasty non-mayo coleslaw recipe popular in Texas. It needs to be be refrigerated for several hours before serving.

1 vote
8569 views
Easy Peanut Butter Frosting

Easy Peanut Butter Frosting by myra byanka

Use this anywhere you would want a peanut butter frosting, like chocolate cupcakes or caramel cake.

1 vote
3111 views
Cherry Winks ~ Classic Cookies

Cherry Winks ~ Classic Cookies by Amos Miller

This is the original recipe for a cookie that won the 2nd Pillsbury Bake Off. They contain dates, pecans, maraschino cherries, cornflakes and a kiss of vanilla extract. I have followed the original recipe but you G-F members will see my modifications for you in the Ingredints below. I've adapted the recipe for gluten intolerant…

1 vote
12923 views
Granny's Fudge Frosting

Granny's Fudge Frosting by myra byanka

Wonderful glossy frosting for pan or sheetcakes.

1 vote
6828 views
Homemade Sofrito Seasoning

Homemade Sofrito Seasoning by myra byanka

This is a version of the seasoning used in much of Latin America. People often make a batch and freeze most of it in covered ice trays. Sofrito is added to things like soups, stews, sauces, rice, chicken dishes, etc. This version is made with ingredients readily available in groceries and Latin markets in America.

1 vote
9576 views
Country Captain Chicken Curry in Cream Sauce with Condiments

Country Captain Chicken Curry in Cream Sauce with Condiments by myra byanka

This easy prep recipe is made with a curry cream sauce and is served with small bowls of condiments.

1 vote
4155 views
French Bistro Chicken Chasseur

French Bistro Chicken Chasseur by myra byanka

Mushrooms, bacon, wine, and chicken braised in a Dutch oven or crockpot with herbs and tomatoes. Serve with a salad, noodles, and fresh bread.

1 vote
4285 views
Chocolate Caramel Bark

Chocolate Caramel Bark by myra byanka

Easy prep holiday treat. I love this stuff. The butter/sugar caramelizes and makes wonderful little treats.

1 vote
1443 views
Hollandaise Sauce

Hollandaise Sauce by myra byanka

This recipe uses clarified butter to emulsify the sauce. To keep this sauce from breaking, keep it warm, but not hot. Equipment: wire whisk

1 vote
2929 views
Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce Wraps

Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce Wraps by Skinny Kitchen with Nancy Fox

Here’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually really healthy too! You can make the chicken salad into sandwiches or low carb lettuce wraps. Both are fantastic tasting! They have a bit…

1 vote
8970 views