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0 votes | 1026 views
Servings: 4

Ingredients

Cost per serving $0.30 view details

Directions

  1. Spread batter in three greased 8 inch layer pans lined with waxed paper.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 47g
Recipe makes 4 servings
Calories 276  
Calories from Fat 202 73%
Total Fat 23.03g 29%
Saturated Fat 14.58g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 164mg 7%
Potassium 7mg 0%
Total Carbs 18.69g 5%
Dietary Fiber 0.0g 0%
Sugars 18.38g 12%
Protein 0.24g 0%

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