Thai Basil Chicken Stir-Fry Recipe
Ingredients
- Chicken Breasts – 2, boneless, skinless, cut into 1/4 inch thick strips
- Capsicum – 1 cup, sliced
- Onions – 3/4 cup, sliced
- Basil Leaves – 1/3 cup, chopped
- Lime Juice – 2 tsp
- Sugar – 2 tsp
- Water – 2 tsp
- Thai Fish Sauce – 2 tsp
- Peanut Oil – 2 tsp
- Garlic – 2 cloves, minced
- Red Chilli – 1, small, finely sliced
- Barbecue Sauce – 1 1/2 tblsp
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 295g | |
| Calories 433 | |
| Calories from Fat 197 | 45% |
| Total Fat 22.05g | 28% |
| Saturated Fat 5.26g | 21% |
| Trans Fat 0.17g | |
| Cholesterol 89mg | 30% |
| Sodium 1312mg | 55% |
| Potassium 532mg | 15% |
| Total Carbs 27.32g | 7% |
| Dietary Fiber 1.6g | 5% |
| Sugars 19.16g | 13% |
| Protein 30.7g | 49% |
