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0 votes | 656 views
Servings: 2

Ingredients

Cost per serving $0.38 view details

Directions

  1. Throw into a blender and liquify. Pour into small c. and freeze. I eat it unfrozen because I cannot wait!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 79g
Recipe makes 2 servings
Calories 80  
Calories from Fat 4 5%
Total Fat 0.42g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 273mg 8%
Total Carbs 18.51g 5%
Dietary Fiber 2.3g 8%
Sugars 9.5g 6%
Protein 1.16g 2%

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