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Squid, Mint And Coriander Salad With Romaine Lettuce And Ro - Recipe Cost

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Â Â Good healthy pinch cayenne pepper

1 x Romaine lettuce heart, cut across

Â Â Into wide strips

Â Â Finely shredded

1 handf mint leaves

1 handf coriander leaves

1 x Red finger chilli, thinly sliced into rings

1/2 tsp Caster sugar

1 x Lemongrass stalk, outer leaves

Â Â Removed and core, very finely minced

Ingredients	Per Serving Qty	Common Price	Price per Serving
225 gm Prepared small squid	56 1/4 g	$3.00 per pound	$0.37
2 Tbsp. Groundnut oil	1 1/2 teaspoons	$4.39 per 24 fluid ounces	$0.05
2 tsp Long grain rice	1/2 teaspoon	$4.19 per 80 ounces	$0.00
4 x Spring onions, trimmed, halved and	1 spring onions	$1.09 per cup	$0.16
50 ml White wine vinegar	2 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.12
1 x Lime, juice of	1/4 lime	$0.20 per item	$0.05
2 Tbsp. Thai fish sauce	1 1/2 teaspoons	$5.49 per 7 ounces	$0.25
2 Tbsp. Water	1 1/2 teaspoons	n/a
Total per Serving			$1.00
Total Recipe			$4.01