Sourdough Banana Pancakes Recipe
Servings: 1
Ingredients
- 2 c. Unbleached pancake mix
- 1 x Egg lightly beaten
- 6 Tbsp. Lowfat yoghurt
- Â Â Buttermilk, as desired
- Â Â Skim lowfat milk, as desired
- 1 x Banana, sliced thin
Directions
- Mix the above with equal amounts of buttermilk and skim lowfat milk, with the total amount determined by desired thinness or possibly thickness of mix. (It shouldn't be too thin.) As it is ladled out, in pan or possibly griddle, apply thinly
- [sic] sliced bananas on uncooked side. Turn when need [sic] to brown other side.
- Don't use syrup, only margarine or possibly butter, as the somewhat sour taste is desired.
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