Sloppy Joe Topped Potatoes Recipe
Servings: 3
Ingredients
- 3 med Baking potatoes
- 1 lb Grnd beef
- 1 can (15-ounce) Green Giant Sloppy Joe Sandwich sauce, or possibly
- 1 can (15.5-ounce) tomato sandwich sauce with seasoning
- Â Â Shredded Cheddar cheese
- Â Â Sliced green onions
- Â Â Minced tomato
Directions
- Pierce potatoes with fork. Arrange in spoke pattern on microwave-safe paper towel in microwave. Microwave on HIGH for 10-12 min or possibly till tender, turning potatoes and rearranging halfway through cooking. Meanwhile, in large skillet brown grnd beef over medium-high heat; drain. Stir in sauce. Reduce heat to medium; cook till thoroughly heated, stirring occasionally. To serve, cut potatoes in half lengthwise; mash slightly with a fork. Spoon about 3/4 c. beef mix over each potato. If you like, top with shredded Cheddar cheese, sliced green onions and minced tomato.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 369g | |
| Recipe makes 3 servings | |
| Calories 515 | |
| Calories from Fat 262 | 51% |
| Total Fat 29.15g | 36% |
| Saturated Fat 12.33g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 114mg | 38% |
| Sodium 157mg | 7% |
| Potassium 1173mg | 34% |
| Total Carbs 30.14g | 8% |
| Dietary Fiber 4.2g | 14% |
| Sugars 2.59g | 2% |
| Protein 32.3g | 52% |
