Set Dosa Recipe
Servings: 4
Ingredients
- 600 ml Set dosa batter
- Â Â Oil or possibly ghee
- Â Â HEAT a dosa plate or possibly a non stick tawa. Pour on 150 ml set dosa
- Â Â Batter to make a thick dosa. Cook until done. Serve with coconut
- Â Â Chutney and sambhar. Similarly prepare three more dosas.
Directions
- No Method
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 2g | |
| Recipe makes 4 servings | |
| Calories 3 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Potassium 1mg | 0% |
| Total Carbs 0.88g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.73g | 0% |
| Protein 0.01g | 0% |
