Semolina Wholewheat Bread Recipe
Ingredients
- Fine Semolina flour or fine sooji - 2cups
- Wholewheat flour - 1¼cups (or use 3¼cups of semolina flour)
- Instant Yeast - 1tsp
- Tepid Water (70~78°F) - 1½cups
- Sugar - 1tbsp
- Extra virgin Olive Oil - ¼cup
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 70g | |
| Calories 538 | |
| Calories from Fat 479 | 89% |
| Total Fat 54.18g | 68% |
| Saturated Fat 7.48g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 81mg | 2% |
| Total Carbs 14.13g | 4% |
| Dietary Fiber 0.8g | 3% |
| Sugars 12.59g | 8% |
| Protein 1.53g | 2% |
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