Rosemary cookies with lemony flavour Recipe
Ingredients
- Butter : 2 tbsp
- Sugar (granulated) : 4 tbsp
- Lemon rind (grated) : 1 tbsp
- lemon juice : 1 tbsp
- Egg (separated) : 1 large
- Rosemary (fresh and finely chopped) : 2 tsp
- All-purpose flour : 1 1/2 cup
- Sugar (superfine) : for sprinkling
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 92g | |
| Calories 289 | |
| Calories from Fat 245 | 85% |
| Total Fat 27.77g | 35% |
| Saturated Fat 16.13g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 247mg | 82% |
| Sodium 227mg | 9% |
| Potassium 108mg | 3% |
| Total Carbs 6.01g | 2% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.52g | 2% |
| Protein 5.95g | 10% |
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