Vegetarian Diversity Talk
| Subject | By | Messages | Last Post |
|---|---|---|---|
| Just Joined the Group |
judee
|
No replies yet | May 3, 2011 01:19 |
| Holidays |
Rich H
|
No replies yet | December 6, 2009 00:59 |
| Hello - I'm new to the group. |
Rich H
|
2 replies
2 people |
December 6, 2009 00:57 |
| NEWBIE TO THIS GROUPGREETING ONE AND ALL |
LINDA ISHIKAWA
|
No replies yet | October 31, 2009 07:11 |
| Great vegetarian-inspired restaurant |
Mihir Shah
|
No replies yet | July 7, 2008 15:39 |
Vegetarian Diversity Recipes (5 of 937) View all
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Luncheon Pasta SaladA refreshing light pasta salad for a main dish luncheon or summer potluck. I like small or medium shell pasta, but elbow, ditalini or bow tie pastas are good choices too. |
1 vote
438 views
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Fresh Garden Salad with Balsamic MarinadeA summertime side with plenty of garden vegetables in a pleasant balsamic marinade. Add grilled meat or fish and dessert and dinner is a cinch. Allow 30-60 minutes marinating time before serving (though it can be made ahead and refrigerated up to 24 hours if preferred.) |
1 vote
155 views
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Cream of Vegetable SoupA good base comfort soup for the winter season. Cauliflower, potatoes, carrots, onions and garlic predominate, but you can rifle through the veggie bin and sub out others like spinach, zucchini, parsnips, etc. and you can increase or decrease the ratios of vegetables to your preference. About 9 cups of raw vegetables are needed. When… |
1 vote
2065 views
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Pumpkin Nut Bread with Streusel ToppingThe comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread. Make the whole loaf for the family or divide into smaller loaf pans for gifting. I love to have an extra loaf in the freezer for those days you just "need something." |
1 vote
639 views
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Banana Bread with Streusel Nut ToppingMy all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped version. A tastier bonus for a bit more effort! |
1 vote
660 views
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