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Quick & Easy Skillet Ground Beef Stew Recipe

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0 votes | 1118 views
Servings: 4

Ingredients

  • Skillet Ground Beef Stew
  • 1 lb - lean ground beef
  • 1/2 - teaspoon salt
  • 1/2 - teaspoon pepper
  • 2 - tablespoons all-purpose flour
  • 1 1/2 - cups fresh mushrooms, sliced
  • 1 - zucchini squash, cut into 1 inch pieces
  • 1 1/2- cups beef-flavored broth
  • 2 - teaspoons worcestershire sauce
  • 1/3 - cup heavy whipping cream
  • 2 - teaspoons Dijon mustard
  • 3 - medium unpeeled Yukon gold, russet or red potatoes, cut into 1/2-inch cubes
  • 2 - medium carrots, cut into small pieces (about 1 cup)
  • 2 - tablespoons chopped fresh parsley
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Nutrition Facts

Amount Per Serving %DV
Serving Size 250g
Recipe makes 4 servings
Calories 310  
Calories from Fat 190 61%
Total Fat 21.16g 26%
Saturated Fat 9.09g 36%
Trans Fat 1.07g  
Cholesterol 91mg 30%
Sodium 722mg 30%
Potassium 516mg 15%
Total Carbs 5.11g 1%
Dietary Fiber 0.6g 2%
Sugars 0.77g 1%
Protein 23.69g 38%

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