Pumpkin Mousse...... Recipe

Ingredients

• Pumpkin Mousse - Adapted From Dave Lieberman - Food Network
• 1 cup pumpkin
• 3 cups heavy cream, separated
• 3/4 cup sugar
• 1/2 teaspoon pumpkin pie spice
• 2 tablespoons rum, optional
• 2 teaspoons vanilla, separated
• 1/2 cup powdered sugar
• 12 Ginger snaps, crushed, plus 8 more for serving
View Full Recipe at Pots and Pins