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Portobello Mushroom Biryani - Recipe Cost

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Â Â WITH ONION SAUCE AND DATE AND FIG CHUTNEY

1 Tbsp. Biryani curry paste* (15 mL)

Â Â Kosher salt

Â Â Freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 c. basmati rice (375 mL)	1/4 cup	$4.19 per 80 ounces	$0.09
2 Tbsp. unsalted butter (30 mL)	1 teaspoon	$3.99 per 16 ounces	$0.04
1 tsp grnd cardamom (5 mL)	1/6 teaspoon	$21.92 per 16 ounces	$0.02
1/2 tsp grnd cloves (2 mL)	0.08 teaspoon	$5.29 per 2 ounces	$0.02
1/2 c. dry currants (125 mL)	1 tablespoon	$3.04 per 10 ounces	$0.13
1/2 c. cashews, toasted (125 mL)	1 tablespoon	$6.59 per 9 1/4 ounces	$0.29
1/2 c. pumpkin seeds, toasted (125 mL)	1 tablespoon	$0.15 per ounce	$0.05
1/2 c. minced apricot (125 mL)	1 tablespoon	$9.33 per 20 ounces	$0.21
1/4 c. crispy shallots (60 mL)	2 teaspoons	$3.99 per pound	$0.06
1/4 c. minced fresh cilantro (60 mL)	2 teaspoons	$1.09 per cup	$0.05
1/4 c. minced fresh mint (60 mL)	2 teaspoons	$3.92 per ounce	$0.53
Â Â Mushrooms	1/6 mushrooms	$3.69 per 8 ounces	$0.05
6 x Portobello mushrooms, stemmed and peeled	1 portobello mushrooms	$1.99 per pound	$0.37
2 tsp extra virgin olive oil (30 mL)	1/3 teaspoon	$5.99 per 16 fluid ounces	$0.02
Total per Serving			$1.91
Total Recipe			$11.44