Pork Tenderloin Paprikash Recipe

Ingredients

• Prep time: 5 mins
• Cook time: 15 mins
• Total time: 20 mins
• Ingredients
• 1 lb. pork tenderloin, cut into 1 inch pieces
• ½ tsp salt
• ½ tsp black pepper
• 5 tsp olive oil
• 1½ cups chopped onion
• 2 tsp chopped garlic
• 2 Tbls all-purpose flour
• 2 Tbls tomato paste
• ½ tsp dried thyme
• 1 tsp paprika
• 1½ cup chicken stock
• 1 Tbls cider vinegar
• 3 Tbls sour cream (light)
• Egg Noodles
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