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Pork Cacciatore Recipe
by CookEatShare Cookbook
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Great way to use up leftovers!

Servings: 2
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Ingredients

Cost per serving $4.01 view details
  • 1 1/2 c. leftover pork, cubed
  • 4 oz can mushrooms
  • 2 (14 1/2 ounce.) cans stewed tomatoes

Directions

  1. Lightly brown the cubed pork.
  2. Add in mushrooms, simmer 10 min.
  3. Add in tomatoes. Simmer 20 min.
  4. Season to taste. Serve over rice.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 666g
Recipe makes 2 servings
Calories 347  
Calories from Fat 90 26%
Total Fat 10.04g 13%
Saturated Fat 3.26g 13%
Trans Fat 0.0g  
Cholesterol 76mg 25%
Sodium 1364mg 57%
Potassium 1625mg 46%
Total Carbs 31.97g 9%
Dietary Fiber 6.2g 21%
Sugars 17.56g 12%
Protein 35.61g 57%

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