Pomegranate Martinis Recipe
Ingredients
- 1 cup sugar
- 1 cup water
- 2 1/2 cups pomegranate juice
- 1 cup anejo tequila
- 3/4 cup fresh lime juice
Directions
- In a small saucepan, combine the sugar and water and simmer over high heat, stirring until the sugar has dissolved; let cool completely.
- In a tall pitcher, combine the sugar syrup with the pomegranate juice, tequila and lime juice. Stir well, fill the pitcher with ice and stir again.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 124g | |
| Recipe makes 10 servings | |
| Calories 116 | |
| Calories from Fat 2 | 2% |
| Total Fat 0.19g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 155mg | 4% |
| Total Carbs 29.7g | 8% |
| Dietary Fiber 0.1g | 0% |
| Sugars 28.16g | 19% |
| Protein 0.17g | 0% |
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Reviews
February 28, 2012
Love these martinis! Make a pitcher because they are a party favorite!I've cooked/tasted this recipe!
