Pineapple-Bread Casserole Recipe

Ingredients

• 2 cups diced onion
• 2 Tbsp. olive oil
• Salt and Pepper to taste
• 8 oz. crushed pineapple, drained (about 1-1/4 cups)
• 1/2 cup sugar
• 1/4 cup all purpose flour
• 6 eggs, beaten
• 12 slices sandwich white bread (crusts removed, cubed)
• 1-1/2 sticks unsalted butter, melted (12 Tbsp.)
View Full Recipe at Comfy Cuisine