Paneer Masala Recipe
Ingredients
- Tomatoes – 2, finely chopped
- Onion – 1, finely chopped
- Ginger Garlic Paste – 1 tsp
- Coriander Leaves – 1 tblsp, finely chopped
- Green Peas – 1/4 cup (optional)
- Turmeric Powder – 1/4 tsp
- Red Chilli Powder – 1/4 tsp
- Garam Masala Powder – 1/4 tsp
- Cumin Powder – 1/2 tsp
- Salt as per taste
- Oil – 1 tblsp
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 169g | |
| Calories 170 | |
| Calories from Fat 122 | 72% |
| Total Fat 13.81g | 17% |
| Saturated Fat 1.07g | 4% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 278mg | 8% |
| Total Carbs 11.46g | 3% |
| Dietary Fiber 2.4g | 8% |
| Sugars 5.68g | 4% |
| Protein 1.59g | 3% |
