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Fail-Safe Bean & Green Chile Chimichangas

Fail-Safe Bean & Green Chile Chimichangas by Brent Garell

oz / 57 g) 8 (7-inch) whole wheat flour tortillas 1 tbsp canola oil, divided Low-fat sour

1 vote
522 views
Three Pepper and Cheese Quesadilla

Three Pepper and Cheese Quesadilla by Mythreyi Dilip

Ingredients Flour Tortillas( medium size)-8 Green Bell pepper/ Green Capsicum( chopped)-1

0 votes
279 views
Chicken enchilada with chipotle and Vida for Mexican nights

Chicken enchilada with chipotle and Vida for Mexican nights by sukanya

pepper (capsicum) : 1 large Corn / flour tortilla : 4-6 as required Mexican cheese blend

0 votes
2042 views
Secret Recipe Club: Baked Chicken Flautas

Secret Recipe Club: Baked Chicken Flautas by Isabelle Boucher

very quickly, and is then rolled up in flour tortillas and then baked in a very hot oven

1 vote
694 views
Vegetarian Rice & Beans Burrito with Queso Sauce

Vegetarian Rice & Beans Burrito with Queso Sauce by Pavani

For the Burritos: Flour Tortillas - 4 (I use wholegrain tortillas) Avocado - 1, chopped

1 vote
782 views
Honey Lime Enchiladas

Honey Lime Enchiladas by Melody Holland

used 3 small chicken breasts) 8-10 flour tortillas 1 pound monterey jack cheese, shredded

1 vote
531 views
Pork Tacos with Cilantro-Avocado Cream Sauce

Pork Tacos with Cilantro-Avocado Cream Sauce by Renee@MKA

needed to make it thinner. Heat the flour tortillas over an open flame or in the microwave

1 vote
734 views
California Chicken Verde Tacos

California Chicken Verde Tacos by Pamela Steed Hill

1/2 cup shredded carrot 8 6-inch flour tortillas, lightly charred over a gas flame (or

1 vote
427 views
Baked Chicken Chimichangas

Baked Chicken Chimichangas by Nicole Sherman

teaspoon dried oregano 6 (10 inch) flour tortillas, warmed 3/4 cup shredded cheddar cheese

1 vote
558 views
Healthier Fish Tacos

Healthier Fish Tacos by ValleyWriter

firm white fish (I've used both cod and tilapia), cut into 1" pieces 6 6" flour tortillas

2 votes
3745 views
Chili-Stuffed Peppers with Avocado Cream Cheese and Bacon

Chili-Stuffed Peppers with Avocado Cream Cheese and Bacon by Pamela Steed Hill

powder 1 tsp ground cumin warm flour tortillas and lime wedges, for serving (optional

1 vote
616 views
Hazelnut Cookies with Mini Chocolate Chips: #TheLeftoversClub

Hazelnut Cookies with Mini Chocolate Chips: #TheLeftoversClub by Laura Tabacca

2 large egg whites flour for dusting (use a GF flour or rice flour to keep them gluten

1 vote
562 views
Spinach and Mushroom Quesadillas

Spinach and Mushroom Quesadillas by Praveen Kumar

shredded Basil Leaves – 1 tsp, crushed Flour Tortillas – 2 Red Onion – 1/4 cup, finely

1 vote
470 views
Crispy Baked Chicken Chimichanga

Crispy Baked Chicken Chimichanga by Anne Tierney

8 inch) flour tortillas 2 cups shredded Monterey Jack cheese [ I used sharp white cheddar

1 vote
376 views
Steak Fajitas

Steak Fajitas by Laura Tabacca

sliced 1 medium-large white onion, thickly sliced flour tortillas shredded cheese (I

1 vote
1643 views
Fish Tacos with Spicy Olive and Green Apple Slaw

Fish Tacos with Spicy Olive and Green Apple Slaw by Pamela Steed Hill

lime juice 2 tbsp white balsamic vinegar peanut oil 8 6-inch flour tortillas, warmed

1 vote
513 views
Zucchini Quesadillas with Spicy Rioja Salsa

Zucchini Quesadillas with Spicy Rioja Salsa by Monte Mathews

over cheese and salsa rioja Two 10-inch flour tortillas 1/2 cup shredded Monterey Jack

1 vote
491 views
Baked Chicken and Cheese Taquitos

Baked Chicken and Cheese Taquitos by Vani Rao

a flauta, since I used flour tortillas (apparently corn tortillas are used in taquitos

1 vote
432 views
Cheesy Chicken Enchiladas Verde

Cheesy Chicken Enchiladas Verde by Renee@MKA

you saying, "Ole!" Ingredients 8 - 9" flour tortillas 3 - 14 oz. cans of Green Enchilada

1 vote
916 views
Enchiladas made easy

Enchiladas made easy by Lynn Roberson

sour cream shredded cheddar cheese 10 flour tortilla (8 inch) In 12-inch skillet, cook

1 vote
500 views