olive oil and wine ciambelline cookies Recipe
Ingredients
- 450 gr (3 cups) 00 or pastry flour, better if organic and unbleached
- 150 ml (1/2 cup) extra virgin olive oil
- 150 ml (1/2 cup) white wine
- 2 tablespoon anise seeds
- 1 tablespoon fennel seeds
- 130 gr (1/2 cup) light brown sugar
- 1 teaspoon baking powder
- 1 pinch of salt
- 1/2 cup white regular sugar for coating
View Full Recipe at madonna del piatto
Adding to Planner
.%20Line%20a%20large%20baking%20sheet%20with%20parchment%20paper.%3C/p%3E%3Cp%3EPlace%20all%20dry%20ingredients%20%E2%80%93%20except%20the%20white%20sugar%20%E2%80%93%20in%20a%20food%20processor%20bowl.%20Using%20the%20blade%20at%20high%20speed,%20add%20the%20oil%20and%20wine%20and%20blend%20until%20most%20of%20the%20mixture%20forms%20a%20soft%20ball%20of%20dough,%20about%202%20minutes.%3C/p%3E%3Cp%3EIf%20you%20don%E2%80%99t%20have%20a%20food%20processor%20or%20mixer,%20make%20the%20dough%20in%20a%20large%20bowl%20by%20hand%20and%20transfer%20on%20a%20lightly%20floured%20worktop.%3C/p%3E%3Cp%3ESprinkle%20the%20white%20sugar%20on%20a%20large%20flat%20plate%20or%20cutting%20board.%20On%20the%20worktop,%20roll%20the%20dough%20into%201.5%20cm%20(1/2%20inch)%20thick%20cylinders.%20Cut%20each%20cylinder%20into%2010%20cm%20(5%20inch)%20pieces%20and%20roll%20them%20into%20the%20white%20sugar%20to%20coat.%3C/p%3E%3Cp%3Eroll%20the%20dough%20cylinders%20in%20sugar,%20then%20form%20the%20rings%3C/p%3E%3Cp%3EPinch%20the%20ends%20of%20each%20cylinder%20together%20to%20form%20a%20ring.%3C/p%3E%3Cp%3ECarefully%20arrange%20the%20rings%20on%20a%20the%20baking%20sheet.%20Bake%20for%2030-35%20min%20until%20just%20golden%20around%20the%20sides.%3C/p%3E%3Cp%3ECool%20on%20a%20wire%20rack%20and%20serve%20with%20sweet%20wine%20like%20a%20vinsanto,%20passito%20or%20marsala%20or%20a%20big%20mug%20of%20herbal%20tea.%3C/p%3E%3Cp%3EMakes%20approx.%2036%20ciambelline.%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E){kind=link}