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3 votes | 902 views
 

Ingredients

  • 100 gr / 3.5 oz wild rose petals
  • 500 ml / 2 cups 95 % alcohol or very strong vodka
  • 400 gr / 2 cups sugar
  • 500 ml / 2 cups of water
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Reviews

  • Patricia Turo
    June 4, 2010
    I have to try this, Thanks for the recipe, I'll also put it in my group tutti i dolci.
    I've cooked/tasted this recipe!

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