TUNA CASSEROLE by cortney kelly

i think this is a really healthy recipe. i hope anyone likes it.

Hard Boiled Eggs for cooks who can't boil water by Glenn

Forget the boiling water, colander, cracks and boil-outs. Hard "Boiled" Eggs made in the oven are easier, quicker, tastier and less prone to cracks and they are easier to peel. Who needs boiling water?

Taco Pie by Glenn

Tacos without all of the mess. If you like Taco you have got to like Taco Pie and it is really easy to make. Enjoy.

Cooler Corn by Glenn

Large gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not anymore. Thanks to tailgating technology there is a simple way to make dozens of ears of corn for the hungry revelers.

Foolproof Sugar Cookie Recipe by Annette Vlahos

This recipe is the best sugar cookie recipe ever! There is no mess with a pastry board full of flour! I use parchment paper to roll out the dough. And I get my sprinkles from www.MillCreekCountryStore.com. They have a variety of colors for every holiday.

Snickerdoodles by Chef Chuck

Cookies with plenty of cinnamon and sugar!

Laksa Soup by Micheline

This wonderfully spicy and comforting soup comes from Malaysia. I saw it in a Health Food Magazine. The recipe can be made with chicken only. This soup is very similar to Vietnamese Pho soup which is one of my favourite soups.

Thaï pumpkin and coconut milk soup by Micheline

This smooth and delicious soup is irresistible. You can easily freeze this soup. This recipe is gluten-free.

Gluten Free Appetizers For All by Joanne

What you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat.

Cannoli by Joanne

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

Pumpkin Caramel Monkey Bread Made Skinny! by Skinny Kitchen with Nancy Fox

Pumpkin lovers rejoice…This decadent sweet monkey bread really highlights the great flavors of fall! It makes for a wonderful brunch treat or dessert this time of year. One skinny serving has 190 calories, 6 grams of fat and 5 Weight Watchers POINTS PLUS

Twisted Butter’s Baked Apples with Rum and Cinnamon Recipe by Lauren Bishop

Whether it’s apple pie, apple ice cream, or caramel apples, apples are certainly on the menu this fall season. Twisted Butter’s Chef and Owner Jane Johnson brings you another delicious apple recipe to try, using TWISTED Cinnamon, Honey & Brown Sugar Butter. Enjoy the swirl of apple, brown sugar, rum and cinnamon in this baked apple…

Buttermilk Scones by Princess Kahani

very yummy

Pumpkin Oatmeal Chocolate Chip Muffins by Brittany Hoverman

Pumpkin Butter by Brittany Hoverman

This recipe is very easy and delicious for a light fall spread.