All recipes Âť Dinner Party Âť 600 or more calories
Garlic Bread with Mozzarella Cheese Recipe (Softest Cheesy Buns đ) by Lasy CookIf you love garlic bread as I do, then this garlic bread with mozzarella recipe is just for you! This recipe makes soft and fluffy bread buns with cheese. If you are short in time, add a little more of instant yeast and put in a warm place to let the⌠|
1 vote
481 views
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Cauliflower, Chickpea Tacos with Avocado Crema by Doctor JoCauliflower, Chickpea Tacos with Avocado Crema is good clean eating. Make them vegetarian or vegan. These tacos are a quick, easy, and delicious alternative to meat tacos. |
1 vote
449 views
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Duck Leg Confit by Chef Paul McGovernThis is a very simple dish to make it's just takes a long time to do it ! But what you end up with is well worth the time and it will keep for week's in the frig and the flavors just get better with time. You can get the duck fat a any food supply house or if you know a Chef ask them to save it for you. I will store the duck for 3⌠|
1 vote
3866 views
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Mediterranean Lamb Stew with tomato, mushroom and eggplant (Kokkinisto) by John SpottiswoodI used to order a delicious lamb stew at the New Kappadokia restaurant in Redwood City, California. Then I had a not quite but close to equally delicious stew at a Greek restaurant in Palo Alto that was called Kokkinisto. I pieced this recipe together⌠|
1 vote
11323 views
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Buttermilk Fried Chicken Fingers by Marci ClarkThis is not the healthiest chicken because it is obviously fried. But, it is delicious! Juicy on the inside and crispy on the outside. Perfection! Every recipe I found for buttermilk chicken used bone-in chicken. I'm not a huge fan, so I decided to try making one with boneless chicken. I like to use coconut oil because it⌠|
1 vote
2246 views
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Easy Sausage Pierogi Bake by Patti FisherKen wanted macaroni and cheese made meaty with sausage. Patti had an âahaâ moment because frozen pierogies are something we always have on hand, plus Ken just cold smoked lots of our favorite kinds of cheese. To make it extra easy we used jars of Alfredo sauce and to make it extra tasty we used Swimminâ in Smoke Booty Shake Seasoning.⌠|
1 vote
3111 views
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Southwestern Beer Can Burgers by Patti FisherWe have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by adding a âSouthwesternâ twist to it. We started with the very best ground beef: Fresh ground sirloin and blending that with some beef chorizo for 1 pound burgers with a nice blend of⌠|
1 vote
2535 views
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Italian Sausage Mac & Cheese by Patti FisherItâs amazing how many recipe requests we get for macaroni & cheese. Thatâs fine with us, itâs quick, easy and has unlimited variations. We used Kenâs favorite hot Italian sausage along with lots of his cold smoked cheddar and Patti insisted on fresh broccoli to keep it healthy. Being it was 101 here today we were more than happy to⌠|
1 vote
3478 views
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Pineapple Upside-Down Cake by B InnesThere are some recipes that just cannot be improved upon, and Betty Crockerâs pineapple upside-down cake recipe is one of them. This is one of those true comfort food recipes. It was my fatherâs favorite and was what he had for his birthday every year. |
1 vote
4120 views
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Focaccia by MyfoodpassionFocaccia with roasted baby new potatoes and rosemary. Great for snack or lunch |
1 vote
2111 views
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Homemade Basil Pesto by Hina GujralIf you love Italian food, you have to love the magic sauce that can take even the most mundane pasta to the level of a sublime dish. Every Italian family has their own secret recipe of Pesto, which is been passed on from generation to another as a legacy. The one rule for making this magic green sauce is that there are no rules, use⌠|
1 vote
3797 views
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Everything Goes Oatmeal Cookies by J. Gino GenovesiIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of them. Records show that the Oatmeal Raisin Cookie was found in the Boston Cooking School Cook Book , written by Fannie Farmer in 1896. There are many variations of this high fiber⌠|
1 vote
4622 views
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vanilla cupcakes by pshinde2109Simple Vanilla Cupcakes with Raspberry Butter Cream Frosting Recipe. Enjoy your celebration with sweet and cute cupcakes. |
1 vote
3331 views
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Garlic & Herb Home-style Mashed Potatoes by Wendi TaylorSkin-on home-style mashed potatoes with garlic & herbs. |
1 vote
5619 views
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Sabrina's Any Fruit Cobbler by Real Food Real KitchensThis is the BEST cobbler that Real Food Real Kitchens has ever tasted!!! Be sure to try this recipe, weekly! |
1 vote
2540 views
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