All recipes » 600 or more calories » Christmas
Candied Fruits by Sweettart88how to candied fruit i love this with angel food cake |
1 vote
2305 views
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Avocado Banana Milkshake by Organic Cocktail RecipesCreate a sweet and delicious milkshake. Using fresh organic avocado and banana as the base ingredients, this milkshake is sure to be a hit for everybody. Use yogurt instead of milk if you want a richer, creamier texture. If not, whole milk works just fine. |
1 vote
3086 views
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Easy Banana pudding by Memeres Hot Damn-Yankee YummiesThis recipe is a no cook, easy put together, yummy banana pudding recipe. |
2 votes
2281 views
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Cocoa-Lemon Hard Cookies by Little HousewifeThose cookies are really easy and quick to make and can be made with ingredients that are in everybody's kitchen. |
2 votes
3580 views
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Doces de Nozes by Dan ClarkeDocinhos (sweets) are a great informal and sociable way to end your Brazilian meal. This is also a really nice easy recipe! In Brazil, these sweet, truffle-like treats are often eaten at weddings, birthdays and other special occasions but I reckon that they suit every occasion. |
1 vote
2749 views
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Cheese Cake Cheese Ball by TiffanyPopular around the holidays, but always good, the Cheese Cake Cheese Ball is a sweet cheese ball. |
1 vote
2071 views
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Chocolate turrón by Guest of winterTurrón is typical Christmas fare in Spain and the chocolate variety is always a favourite with kids. |
1 vote
2465 views
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MILK CHOCOLATE FLORENTINE LACE COOKIES by London GlendenningThese ended up tasting like the kind sold at Trader Joe's or World Market- excluding the carmel drizzle that the store bought versions have. That said, they turned out to be really tasty, and I'm not sure I would even add caramel if I made them again. The process was pretty simple though VERY messy (I feel like anything requiring… |
1 vote
8425 views
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Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYGreen curry with chicken |
1 vote
2567 views
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Vegan Simple Pea Soup by JillThis simple pea soup is excellent cooked as well as raw! This can be used as a base for so many more vegetables too! Use your imagination and try shredding some potatoes, celery, corn, etc. I like to add seitan. Let me know how yours comes out. I"ve only made this using my Vita-mix but I'm sure a regular blender will work… |
2 votes
2734 views
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Cashew Cheeze by Elizabeth Warfield-Murray
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1 vote
3165 views
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Chocolate, white chocolate Oreo cookies by Deanna Martinez-BeyHere is a cookie recipe filled with chocolate goodness. Being a chocolate lover myself, I came up with this recipe appease a chocolate craving! |
1 vote
2068 views
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new yorker pasta by maeghantips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch pieces, if desired.save for soup or other use. broccoli should not be over cooked or it becomes strong tasting. also uncover a few times during boiling to retain bright green color |
2 votes
2908 views
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