All recipes » BBQ party

	Chow-Chow Relish by Salad Foodie Fall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers, fish, poultry, beans - oh, just everything! This version is a fusion of a friend's recipe and several others I compared it to, and I really like the results! A stash of 6 pints or 12…	1 vote 2 comments 7097 views
	Pineapple Pecan Bread by Claudia lamascolo Pineapple Pecan quick bread, perfect for the holidays, gifts and travels well.	1 vote 1 comment 2425 views
	Instant Curry Laksa by Navaneetham Krishnan Made with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion.	1 vote 2563 views
	Classic Chicken Sandwich by ShaleeDP Another variety of my sandwich recipes.	1 vote 2314 views
	Double Chocolate Cranberry Chunkies by Denise Sherin Chocolate chunks and dried cranberries or dried cherries if you like.	1 vote 2679 views
	Spicy Sausage and Ziti Bake by Denise Sherin Have some homemade garlic bread and a nice salad ready to go with this yummy dinner. Great for potluck too.	1 vote 5134 views
	Pork Teriyaki Tenderloin with Sesame Seeds by ShaleeDP Easy way to do it!	1 vote 1783 views
	Chicken Empanada by ShaleeDP One of the pinoys snack favorites. Easy, simple, yet very filling.	1 vote 6305 views
	German Potato Salad Recipe by ShaleeDP This is another potato salad that I learned online. Easy breezy salad that i like.	1 vote 3977 views
	Mom's Sangria by Micheline Sangria always reminds me of Spain, a place where you can drink Sangria just about everywhere. A fruity, refreshing drink in the summer or any time.	2 votes 7556 views
	Baby Back BBQ Ribs by ShaleeDP I tried this recipe once when I first learned it from one of my food network netizens. I did a little twist on the spices as i like my meat with a lil heat :)	1 vote 2578 views
	Baked Garlic Wings by Claudia lamascolo the sauce on these are amazing! Love my garlic wings baked... check them out!	1 vote 1 comment 3220 views
	Maple Mesquite Bar-B-Que Sauce by Julia Ann Souders Here is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork spareribs and chicken wings. Try it on your favorite roast. 2007-2014 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat. & Trdmk. Off." Reg. "Trade-makes Canadian Intellectual Property…	1 vote 6411 views

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