Not-Libby’s Homemade Pumpkin Pie Recipe

Ingredients

• Not-Libby’s Pumpkin Pie
• make 2 large deep dish pies, prep 10 min, bake 1 hour
• 6 cups pumpkin puree (approx 4 cans or 2 jumbo cans)
• 2 (12 oz) cans evaporated milk
• 2 1/2 cups sugar
• 1 tsp mace or nutmeg
• 2 tsp cinnamon, heaping
• 1 tsp ginger
• 1 tsp salt
• 5 eggs
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