No Sigh Rice Muffins with Bell Peppers and Bacon Recipe

Ingredients

• 6 slices bacon
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• ¼ cup minced red onion
• 1 clove garlic, minced
• ½ cup low-sodium chicken or vegetable broth
• 2 tbsp tomato paste
• 1 tbsp balsamic vinegar
• 2 tsp brown sugar
• 2 cups cooked long-grain rice
• ½ cup bread crumbs
• ½ tsp each salt and freshly ground black pepper
View Full Recipe at The Cook-a-Palooza Experience