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0 votes | 844 views
Servings: 12

Ingredients

Cost per serving $0.31 view details

Directions

  1. MIX FIRST 4 INGREDIENTS. BRING TO A ROLLING BOIL IN LARGE SAUCE POT. REMOVE FROM HEAT. STIR IN VANILLA AND PEANUT BUTTER Till MELTED. Add in OATS AND STIR WELL. DROP BY Tbsp. ON WAX PAPER TO Cold.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 77g
Recipe makes 12 servings
Calories 315  
Calories from Fat 120 38%
Total Fat 13.81g 17%
Saturated Fat 2.63g 11%
Trans Fat 1.41g  
Cholesterol 1mg 0%
Sodium 187mg 8%
Potassium 132mg 4%
Total Carbs 46.13g 12%
Dietary Fiber 2.1g 7%
Sugars 36.45g 24%
Protein 4.47g 7%

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