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0 votes | 1739 views
Servings: 8

Ingredients

Cost per serving $0.43 view details
  • 4 (10 count) cans biscuits
  • 1 c. sugar
  • 2 sticks melted butter
  • 1/4 c. cinnamon

Directions

  1. Mix cinnamon and sugar. Quarter biscuits. Dip into melted butter and roll in sugar-cinnamon mix. Place biscuit pcs in lightly greased or possibly non-stick bundt or possibly tube pan. Pour remaining butter over the top. Bake at 375 degrees for 30-45 min or possibly till golden.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 8 servings
Calories 309  
Calories from Fat 202 65%
Total Fat 22.96g 29%
Saturated Fat 14.53g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 163mg 7%
Potassium 24mg 1%
Total Carbs 28.15g 8%
Dietary Fiber 2.1g 7%
Sugars 25.08g 17%
Protein 0.4g 1%

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