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Magnolia's Vanilla Cupcakes Recipe

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5 votes | 2590 views
Servings: 12

Ingredients

  • 1 ½ Cups Self Rising Flour
  • 1 ¼ Cups All-Purpose Flour
  • 1 Cup (2 sticks) Unsalted Butter, softened
  • 2 Cups Sugar
  • 4 Large Eggs, at room temperature
  • 1 Cup Milk
  • 1 tsp Vanilla Extract
  • Vanilla Buttercream Icing
  • 1 Cup (2 sticks) Unsalted Butter, softened
  • 6-8 Cups Confectioners’ Sugar
  • ½ Cup Milk
  • 2 tsp Vanilla Extract
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Nutrition Facts

Amount Per Serving %DV
Serving Size 217g
Recipe makes 12 servings
Calories 820  
Calories from Fat 296 36%
Total Fat 33.66g 42%
Saturated Fat 20.57g 82%
Trans Fat 0.0g  
Cholesterol 154mg 51%
Sodium 239mg 10%
Potassium 112mg 3%
Total Carbs 126.24g 34%
Dietary Fiber 0.8g 3%
Sugars 103.8g 69%
Protein 6.26g 10%

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