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0 votes | 1083 views
Servings: 1

Ingredients

Cost per recipe $0.42 view details

Directions

  1. In 3 qt casserole, combine rice, salt, butter and water. Cook, covered, 12 to 14 min, stirring halfway through cooking time. Rest, covered, 10 min.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 669g
Calories 709  
Calories from Fat 44 6%
Total Fat 5.06g 6%
Saturated Fat 2.76g 11%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 2381mg 99%
Potassium 214mg 6%
Total Carbs 147.91g 39%
Dietary Fiber 2.4g 8%
Sugars 0.22g 0%
Protein 13.23g 21%

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