Judy's Black Forest Cake Recipe
Servings: 12
Ingredients
- 1 box Pillsbury Plus devils food cake mix (with pudding)
- 1 can cherry pie filling
- 8 ounce cream cheese
- 8 ounce Cold Whip
- 2 c. confectioners sugar
- 1/4 teaspoon almond extract
Directions
- Mix and bake cake (2 layers) according to directions on box. Let layers cool completely and cut each into two layers.
- Blend all ingredients well with electric mixer:
- Alternate 1 cake layer, frosting, and cherries. Store in refrigerator.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 12 servings | |
| Calories 291 | |
| Calories from Fat 79 | 27% |
| Total Fat 8.98g | 11% |
| Saturated Fat 5.79g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 83mg | 3% |
| Potassium 96mg | 3% |
| Total Carbs 51.85g | 14% |
| Dietary Fiber 0.3g | 1% |
| Sugars 38.38g | 26% |
| Protein 1.86g | 3% |
