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	Spicy Ancho Chile Shrimp and Pasta by RecipesnFood You know one of the great things about being a home cook? You can basically do whatever you want in your kitchen. Mix up cuisines.	1 vote 1639 views
	Fake Out Crab Rangoon Bites by Smokinhotchef This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the gooey center. Cheese tortellini provide the basic shape and mousse like center. A combination of condiments and ingredients popular in Asian cooking are used create the idea of crab…	1 vote 1 comment 3675 views
	Mac 'n Cheese Appetizer Pastry Cups by "Cheffie Cooks" Great appetizer for any get together, any time!	1 vote 2008 views