INDEX
All recipes » Fruits » Vegetarian » Easter
Key Lime Pie by Amos MillerToo early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream topping. I use pasteurized-in-the-shell eggs, so there is no issue with salmonella and I can move the pies from prep to cooler. Saves a load of time and makes a fabulous, flavorful,… |
3 votes
12339 views
|
|
Baked Apple Pancake by Baking BarristerApples, cinnamon and sugar cooked into a light batter form the best breakfast ever. |
1 vote
5643 views
|
|
Mango Pickle by Navaneetham Krishnantangy and spicy taste and perfumed with curry leaves. |
1 vote
3317 views
|