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All recipes » Fish » Cinco de Mayo
Fish Tacos with Lime-cilantro salsa by Nancy MiyasakiCumin, coriander, and paprika give these fish tacos a wonderfully warm flavor. The tangy sour cream, lime and cilantro sauce contrasts perfectly. Try shrimp for the snapper or romaine in place of cabbage to change it up if you like. |
7 votes
14368 views
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Healthy Fish Tacos by Marci ClarkI loved fish tacos, but didn't really like the fat in deep frying or the mess it makes in the house. This recipe is a similar take on baked unfried chicken. This recipe actually makes the fish crispier than frying and it holds up well with the delish dill sauce! |
2 votes
9352 views
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Crab Cake by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCrab Cake |
4 votes
8832 views
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Murrel Fish Curry by Paul Anderson LumenIndian food recipes.. Fish Curry! |
1 vote
4632 views
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spring rolls Spanish style. by Aherrera
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1 vote
5128 views
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Fish soup by Shandiola colebrookeHearty healthy fish soup good for any occasion |
1 vote
2526 views
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Fish Taco by Gretchen WasniewskiTasty, nutritious and EASY! |
1 vote
1978 views
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