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	Moroccan Preserved Lemons by Amos Miller Moroccan preserved lemons are an absolute necessity to complete dishes from salads to tagines (stews). Extremely easy to make, adding a unique flavor and texture to the dish, I have kept preserved lemons for as long as a year in the 'fridge without any problem. After all, you're basically talking about lemon juice and salt. But you…	4 votes 1 review 3 comments 10219 views
	Shrimp, Avocado and Grapefruit Salad by erin de martini Tangy salad for warm summer days	3 votes 1 review 8229 views