All recipes » Chicken » Cinco de Mayo
Chicken Fajitas by "Cheffie Cooks"Great light supper or easy weekend lunch time fare. We love these! |
1 vote
2338 views
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chicken tikka mahkni by CHEF ASHRAF ABD ALEEM ELKHARBOTLYchicken tikka mahkni |
1 vote
5175 views
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Five spices fried chicken strips by BestOodlesNot your typical fried chicken |
1 vote
4329 views
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Brownie's Lip Smakin' Snackin Wingz by SmokinhotchefPoultry and spicy foods are two things a lot of us love and generally never get tired of eating. I named this recipe after my daughter Bronwyn (Brownie) because one evening she 'placed an order' and I came up with the wing sauce as per her request. She asked for "hot wings" but her hot and my hot are not one in the same. I found a… |
1 vote
2271 views
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Black Bean Chicken Burrito by Beth RoanBurrito stuffed with beans, cheese and chicken |
1 vote
2489 views
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Katies Chicken Durango by KatherynA spicy, delicious and easy recipe that I came up with after having a similar meal at a local restaurant. Takes very little time to prepare and according to my kids is real "go for " food. Preparation time: 30 minutes |
1 vote
4032 views
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Ham and Chesse Quesadilla by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHam and Chesse Quesadilla |
1 vote
2812 views
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Chicken and Black Bean Enchilada Casserole by Phyllis MunroThis is a delicious mexican casserole that your whole family will enjoy! I love cooking with rotisserie chicken on a week night! |
1 vote
2133 views
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Laksa Soup by MichelineThis wonderfully spicy and comforting soup comes from Malaysia. I saw it in a Health Food Magazine. The recipe can be made with chicken only. This soup is very similar to Vietnamese Pho soup which is one of my favourite soups. |
1 vote
6321 views
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ADOBONG MANOK & LIEMPO by sheilaIt's the Philippines favorite dish originated from Spain. You can just cook it without Pork loin.You can store it in the refrigerator for a week or store in freezer whichever you prefer. In Negros Occidental, the better way to eat it is omit pork shred the chicken pieces after cooking, remove the bones, deep fry it until color changes… |
1 vote
5518 views
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Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYGreen curry with chicken |
1 vote
2567 views
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chicken tacos by annieThis came from a best friend of mine she passed away last year I miss her a lot we cooked together a lot this recipe is in memory of her |
1 vote
2136 views
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Parmesan Ranch Chicken Wrap by Beth RoanQuick and easy weeknight meal. Marinate chicken over night and have it ready to grill as soon as you get home. |
1 vote
3627 views
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Chicken Enchilada casserole by Nancy Miyasaki
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1 vote
3160 views
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Sweet Asian Chili Chicken w Pea Studded Couscous by SmokinhotchefAsian chili sauce makes an excellent marinade for just about any meat. Here, along with a couple of other simple seasonings bring these chicken wing 'dings' to the top of the dinner requests, especially with the children. |
1 vote
3788 views
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