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Easy Oven Baked Chicken Parmesan

Easy Oven Baked Chicken Parmesan by Kyle Dalakas

Easy Oven Baked Chicken Parmesan is a simple delicious version of this classic Italian dish! Ready in just under an hour, this is a perfect for busy weeknights!

1 vote
1461 views
Kung Pao Chicken

Kung Pao Chicken by Wayne Ehlers

This recipe is much closer to how Kung Pao chicken is done in China. I don't know why restaurants here in the United States try to "Americanize" it, because most who try this version forget about the others.

3 votes
12098 views
Bacon Wrapped Chicken w Stuffed Spinach

Bacon Wrapped Chicken w Stuffed Spinach by jason kim

After seeing this recipe in several cookbooks, I decided to give it a try with my own set of ingredients (mostly leftover greens like spinach) for the chicken stuffing and it turned out surprisingly good. The smoked apple bacon and the oil from it provided a great medium for the chicken to cook with a nice smoky flavor. Also, the…

1 vote
1885 views
bharwan tangdi masala

bharwan tangdi masala by sunil k.nayar

chicken drum stick with a stuffing of grated cheese and chicken mince.

1 vote
2807 views
Rustic Baked Chicken & Black Bean Tamale

Rustic Baked Chicken & Black Bean Tamale by Ken Hulme

Not all tamales are tiny packets steamed in corn husks. This is a traditional baked, not steamed, tamale that serves an entire family; filled with spicy chicken and black beans

4 votes
9404 views
Tandoori Chicken

Tandoori Chicken by PreeOccupied

Nothing extraordinary about this tandoori chicken, except that I have used a "Chuza" for this recipe. Cornish Hen is what is closely classified as a chuza you can get from a supermarket. Not to mention that this was my first time making a tandoori of a whole cornish hen!

1 vote
6113 views
Chicken Loaf

Chicken Loaf by Sucre Spice

The loaf has a nice brown crust with chicken and cheese filling.While its served warm,it can be a great evening snack or an accompaniment at dinner.

1 vote
1651 views
ADOBO WITH COCONUT MILK

ADOBO WITH COCONUT MILK by MARIA LOURDES V. LIPARDO-AYUB

Adobo is a Spanish word for marinade. It's the national food of the Philippines. Here's my version of this traditional Filipino cuisine. Delish!!!

1 vote
4161 views
Cajun Chicken Linguine Alfredo

Cajun Chicken Linguine Alfredo by Skinny Kitchen with Nancy Fox

A bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. If this doesn’t wake up your taste buds, nothing will! Don’t worry though, if you don’t like your food too spicy, just add less seasoning and it’ll still taste…

1 vote
2522 views
Bacon Wrapped Chicken Ranch Sandwich (& frogs)

Bacon Wrapped Chicken Ranch Sandwich (& frogs) by Beth Roan

Delicious warm & toasted sandwich with chicken, ranch, mozzarella and bacon.

1 vote
1989 views
Tortilla Soup

Tortilla Soup by Walter Sandsquish

A crunchy Tex-Mex soup, made in a microwave.

1 vote
3709 views
Baked Chicken Ziti

Baked Chicken Ziti by "Cheffie Cooks"

Super scrumptious dinner casserole my family loves!

1 vote
1387 views
Black Bean Chicken Burrito

Black Bean Chicken Burrito by Beth Roan

Burrito stuffed with beans, cheese and chicken

1 vote
2489 views
RASPBERRY CHICKEN

RASPBERRY CHICKEN by sunil k.nayar

its with raspberry stuffed in chicken

1 vote
2828 views
Cumin Chicken Recipe

Cumin Chicken Recipe by Corinne

The combined flavors of cumin and oregano in this seasoning is just phenomenal with poultry. This recipe is adapted from Allen Susser's New World Cuisine. It is one of our favorites. Even as we have moved toward more of a vegetable-centric cuisine, this has remained a staple. Prep time: 10 minutes Cook time: 85 minutes Servings: 4…

1 vote
1689 views