Hot Cran Apple Cider Recipe
Servings: 6
Ingredients
- 2 quarts. apple cider
- 1 1/2 quarts. cranberry cocktail
- 1/4 c. brown sugar, packed
- 4 (3 inch) sticks cinnamon
- 1 1/2 teaspoon whole cloves
Directions
- In large kettle, combine cider, cranberry cocktail, brown sugar, cinnamon sticks and whole cloves. Heat to boiling; reduce heat and simmer 15 to 20 min. Strain. Serves 25 (1/2 c.) servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 593g | |
| Recipe makes 6 servings | |
| Calories 325 | |
| Calories from Fat 7 | 2% |
| Total Fat 0.79g | 1% |
| Saturated Fat 0.12g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 22mg | 1% |
| Potassium 387mg | 11% |
| Total Carbs 80.88g | 22% |
| Dietary Fiber 0.8g | 3% |
| Sugars 70.75g | 47% |
| Protein 0.37g | 1% |
