Honey And Oats Bread Recipe
Servings: 1
Ingredients
- 2/3 c. Lowfat milk, 75-85 degrees F
- 1 lrg Egg
- 2 Tbsp. Honey
- 1 1/2 Tbsp. Sweet butter
- 2/3 c. Rolled oats
- 2 c. Bread flour
- 1 tsp Salt
- 1 1/2 tsp Active dry yeast
- 1 lb loaf.
Directions
- Add in all ingredients to bread pan and bake at light crust
- This recipe was originally on this list as a 1-1/2 lb loaf. I adapted it to my 1 pound machine. Kids love this recipe.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 615g | |
| Calories 1633 | |
| Calories from Fat 280 | 17% |
| Total Fat 32.13g | 40% |
| Saturated Fat 14.79g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 262mg | 87% |
| Sodium 2602mg | 108% |
| Potassium 929mg | 27% |
| Total Carbs 281.07g | 75% |
| Dietary Fiber 13.4g | 45% |
| Sugars 44.73g | 30% |
| Protein 54.28g | 87% |
