Homestyle Chicken Tocino with Catsup Recipe
Ingredients
- 1/2 kg Chicken Breast Fillet
- 1/2 cup Brown Sugar
- 3/4 cup Del Monte 100% Pineapple Juice
- 2 tbsp. Del Monte Banana Blend Ketchup
- 1/4 tsp iodized fine salt
- 1/8 tsp ground pepper
Directions
- Pound chicken to flatten. Set aside.
- Combine brown sugar, iodized fine salt, teaspoon pepper, DEL MONTE Pineapple Juice and DEL MONTE Banana Ketchup.
- Marinate the chicken in the mixture.
- Set aside overnight in the refrigerator.
- Fry on hot canola oil.
- Serve with cane vinegar dipping sauce or achara.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 699g | |
| Calories 1206 | |
| Calories from Fat 336 | 28% |
| Total Fat 37.23g | 47% |
| Saturated Fat 10.66g | 43% |
| Trans Fat 0.48g | |
| Cholesterol 256mg | 85% |
| Sodium 868mg | 36% |
| Potassium 1273mg | 36% |
| Total Carbs 132.2g | 35% |
| Dietary Fiber 0.4g | 1% |
| Sugars 125.44g | 84% |
| Protein 84.24g | 135% |
